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The Travel Bite

The Travel Bite
A foodie with a zest for life and passion for travel, Rachelle Lucas has been blogging since 2007 when she started documenting her life as an innkeeper. As her wanderlust grew, she sold the inn to pursue travel writing full-time and has since been to over 40 countries in pursuit of the tastiest meal. You can follow her adventures and career on her blog, TheTravelBite.
Glacier Point Wilderness Safari

Glacier Point Wilderness Safari

By The Travel Bite

When cruising along the shores and through the fjords of Alaska, you can’t miss the opportunity to experience the great… read more.

Tags: #Adventure #Alaska
Maple Glazed Salmon

Maple Glazed Salmon

By The Travel Bite

Summertime is sockeye salmon season, and this Maple Glazed Salmon recipe is one of my favorite dinners to make at… read more.

Tags: #Food
Three Things I Love About Carnival’s New Ships

Three Things I Love About Carnival’s New Ships

By The Travel Bite

I hadn’t been on a Carnival Cruise in over 10 years, so when I hopped on board the Carnival Sunshine… read more.

Tags: #Carnival Breeze
Caribbean Coffee Cake

Caribbean Coffee Cake

By The Travel Bite

One of the new features I was excited to discover during my Carnival Cruise was a coffee shop! Because of… read more.

Tags: #Food
Tres Leches Cake

Tres Leches Cake

By The Travel Bite

Tres Leches cake is the perfect dessert for those of us that love to dunk their cookie or donut into… read more.

Tags: #Food
Coconut Flan Recipe

Coconut Flan Recipe

By The Travel Bite

While spending a day in Old San Juan during our last Carnival Cruise, we visited the famous Barrachina Restaurant. Not only is… read more.

Tags: #Food

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