The aromatic delight of Indian food is unmistakable. Cooked at over 1000 degrees in our traditional clay oven, Tandoor cooks up a wide variety of signature Indian delights that are uniquely spiced, yet delicately flavored. Enjoy tandoori chicken or fish with cumin pilaf, succulent beef kebabs, or dip hot naan bread into sweet chutney, all straight from the tandoor. Here, you’ll always find an arousing array of vegetarian options made from the freshest produce. Add in some masterfully seasoned side dishes and your first bite will transport you straight to the heart of India.