Awaken your senses: With the best culinary treats the Big Island has to offer and explore Kilauea Volcano in a unique way, taking the road less traveled in a small group of no more than 12 travelers.
Tantalize your taste buds: With 100% Hawaii-grown coffee, wine and handmade chocolates made exclusively on this island. Start your morning right with delicious locally grown macadamia nuts at Mauna Loa en route to Hawaii Volcanoes National Park.
Hawaii Volcanoes National Park: Upon arrival at the park, enjoy a leisurely stroll with your small group and your experienced guide through lush rain forests alive with native birds and incredible foliage, as well as exploring the ‘walk-through’ lava tube. Discover hidden lookouts and witness the explosive power of the Halema'uma'u Crater. Walk across new lava formations and see the regeneration of the native Hawaiian rain forest in its first stages of life.
Jaggar Museum: Check out real-time seismographs, eruption footage, and beautiful displays of lava and Hawaiian geology and this UNESCO World Heritage Site.
Picnic lunch: A picnic-style specialty lunch and glass of wine will be served on the lush grounds of Volcano Garden Arts—a fine gallery showcasing the work of Hawaiian artists.
Big Island Candies: Finally, no gourmet adventure would be complete without a stop at Big Island Candies, known for their handmade macadamia nut shortbread cookies dipped in chocolate.
Requirements & Restrictions: Minimum age – 8 years. Minimum age for alcohol consumption – 21 years and must present a valid ID.
What to Bring: A valid ID for drinking age verification and cash or credit/debit card for additional purchases.
Good to Know: Elevation at the park is 4,000 ft. Wear a light jacket and closed-toed shoes.