Recognized as a touristic destination, Montenegro has a lot to offer, from the highest mountain tops to the sandy beaches. The central part of the country is reserved for Nikšic, a city that holds a secret of craft brewing origins. It’s basins, underground waters rich in minerals, and rivers with their rapids, represent the temper of Nikšic which play a major role in the production of Mammut. A mixture of hops, barley malt, water and yeast is used in the technological process in the creation of unfiltered and unpasteurized beer, which is rich in vitamin B and, most importantly, without preservatives and additives. This great brewery offers a special edition to the market, where the tastes and aromas have been experimented, so that everyone’s senses can enjoy the recipes made from the best ingredients. You will discover the whole system, starting with the mill, all the way to the automatic washing machine. You will have the opportunity to learn about the beer productions and taste the beers along with local sausages during your visit.
Minimum age – 18 years.